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Chrysanthemum flower is world renown for its variety of antioxidants & anti-inflammatory properties.  Savor the beautiful flavor as you unwind and let it naturally decrease  your body’s inflammation.

Steeping instruction:  Water Temperature: 195,  1 tsp. = 8 oz water.  steep 4 minutes.  Re-steep as desired.

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Ratio: 2 tsp per cup (295ml / 10oz)
Steep: 2-3 mins, 82°C / 180°F.


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