Genmaicha

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SKU: N/A Category: Product ID: 7008

Description

Genmaicha originated centuries ago when Buddhist monks mixed green tea with the browned rice stuck to the bottom of their rice cauldrons in a gesture of humility and conservation. Soon after, tea vendors throughout Japan began blending sencha and bancha with roasted rice, creating a widely popular green tea that is perfect at breakfast time or as a daily drinking green tea for additional substance. Our Genmaicha is made with roasted sticky rice for a rich nutty sweetness that blends perfectly with the fresh flavor of sencha.

Preparation

Ratio: 2 tsp per cup (295ml / 10oz)
Steep: 2-3 mins, 82°C / 180°F.

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