Description
South Korea hand-made green tea from the island of Jeju. The tea is steamed and roasted. A pleasantly mild green tea with a flowery, fresh taste and a lemon yellow infusion. Purely organic.
Steeping Instructions: 1 tsp. Tea leaves for 8 oz. of 175 degree water. Steep for 4 minutes then re-steep with the same leaves as desired.
Additional information
Weight | N/A |
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Preparation
Ratio: 2 tsp per cup (295ml / 10oz)
Steep: 2-3 mins, 82°C / 180°F.
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